Immortal Pearl Loose Leaf

Immortal Pearl Loose Leaf embodies the essence of Gongfu tea ceremony—a disciplined approach where each infusion unveils new dimensions of flavor. Master the fundamentals: preheat your gaiwan or Yixing vessel, proportion 5–6g leaf per 100ml water, and steep briefly for 10–20 seconds per round. The leaves continuously evolve, revealing complexity that grows with practiced technique and mindful attention. You'll need a fairness pitcher, tasting cups, and ideally a kettle with temperature precision. This is tea for the contemplative—a sophisticated ritual that rewards those who value the journey as much as the cup.